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3766 BCE - 3647 BCE
Evidence of Early Neolithic salt pans dating from 3766–3647 BCE was discovered in Yorkshire, demonstrating the antiquity of organized salt production in Britain.
Image source: History of salt
2700 BCE
Around 2700 BCE, China produced the earliest systematic exposition of the different kinds of salts, their uses, and methods of extraction.
1400 BCE
Salt production dating to around 1400 BCE was identified in Somerset, providing evidence of early British salt-working traditions.
800 BCE
Iron Age salt production in Hampshire formed part of the long development of salt-working industries in Britain.
500 BCE
The ancient Greeks continued established traditions concerning salt, including its uses and importance in daily life.
1753
In 1753, English author and physician Richard Russell published The Uses of Sea Water, declaring salt a defense against bodily corruption and an important contributor to cures.
43
Roman rock salt production in Cheshire illustrates the continuation and expansion of British salt extraction under Roman rule.
221 BCE - 1900
Monopolies over salt production and trade became essential aspects of government revenue in imperial China and retained their significance until the 20th century.
100 - 1900
In Ethiopia, blocks of salt called amoleh were carved from the salt pans of the Afar Depression, especially around Lake Afrera, and transported by camel to the highlands for distribution.
100 - 900
During and likely before the Axumite period, Ethiopian salt workers produced amoleh blocks from the Afar salt pans.
100 - 1900
Camel caravans carried amoleh west from the Afar Depression to Atsbi and Ficho in the Ethiopian Highlands.
100 - 1900
From Atsbi and Ficho, traders distributed Ethiopian salt throughout the country, reaching as far south as the Kingdom of Kaffa.
1158
The salt trade contributed to the formation of cities, including Munich in 1158, after Henry the Lion decided that the bishops of Freising no longer needed their salt revenue.
Image source: History of Munich
1286
France enacted the gabelle, a salt tax that became one of the country’s most hated fiscal impositions.
1700 - 1799
In the 18th century, salt cost 20 times more in Paris than in Brittany, encouraging extensive smuggling between regions.
1806
In 1806, Napoleon reinstated the French salt monopoly, applying it uniformly across France.
1900 - 1999
The carving and transport of amoleh salt blocks continued in Ethiopia until the 20th century.
1900 - 1999
Salt monopolies remained significant into the 20th century, after which their historic role as essential sources of government revenue declined.
1945
France definitively abolished its special tax on salt in 1945, ending the long history of the gabelle.
1000
Originally derived from the Latin vicus, meaning “place,” the suffix “wich” became associated by the 11th century with specialized places, including salt-production sites.
1086
Middlewich, Nantwich, Northwich, and Droitwich were mentioned in the Domesday Book of 1086 and became known as the “Domesday Wiches,” reflecting the importance of salt-working towns to the regional and national economy.
Image source: Domesday Book
1200 - 1964
Salt was extracted at a documented site from the 13th century until 1964, representing a prolonged period of continuous salt production.
1300
Salt extraction documented from the 13th century continued through the later Middle Ages, sustaining local economies built around salt-working.
1700 - 1799
The great Cheshire salt mines supplied an expanding salt trade and laid the foundation for Liverpool’s later role as a leading export port.
1800 - 1899
During the 19th century, Liverpool grew from a small English port into the prime exporting port for salt dug in Cheshire, becoming an entrepôt for much of the world’s salt.
Image source: History of Liverpool
1800 - 1964
An established salt-extraction operation continued into the 19th century and ultimately lasted until 1964.
1964
Salt extraction at a documented site, begun in the 13th century, ended in 1964.
1850 - 1899
In the second half of the 19th century, industrial mining and new drilling techniques revealed more and deeper salt deposits, increasing the market share of mine salt.
1870 - 1910
The search for oil in the late 19th and early 20th centuries used technologies and methods pioneered by salt miners, including searching near salt domes.
1875 - 1900
New drilling techniques and industrial mining in the late 19th century made the discovery of deeper salt deposits possible.
1890 - 1900
As deeper deposits became accessible through industrial methods, mine salt increased its share of the overall salt market.
1996
At another documented salt-working site, exploitation ceased entirely in 1996.
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